Amount of Lactose in Yogurt, Greek, nonfat, lemon blend, CHOBANI

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, nonfat, lemon blend, CHOBANI there is 2.26 g of Lactose. Change amount

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Lactose

Lactose is a nutrient present in many other foods. The below table lists foods high in Lactose other than Yogurt, Greek, nonfat, lemon blend, CHOBANI.

Infant formula, MEAD JOHNSON, ENFAMIL, with iron, powder 56 g 56%
Infant formula, MEAD JOHNSON, ENFAMIL, Infant, with iron, powder, with ARA and DHA 56 g 56%
Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted 55.53 g 55.53%
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted 55.53 g 55.53%
Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted 52.38 g 52.38%
Infant formula, ABBOTT NUTRITION, SIMILAC, NEOSURE, powder, with ARA and DHA 52.02 g 52.02%
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, liquid concentrate, not reconstituted 13.76 g 13.76%
Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, liquid concentrate, not reconstituted 13.52 g 13.52%
Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed 10.5 g 10.5%
Candies, KIT KAT Wafer Bar 8.21 g 8.21%
Eggnog 7.84 g 7.84%
Crackers, cheese, sandwich-type with cheese filling 7.74 g 7.74%
Infant formula, MEAD JOHNSON, ENFAMIL, LIPIL, low iron, ready to feed, with ARA and DHA 7.18 g 7.18%
Infant formula, ABBOTT NUTRITION, SIMILAC NEOSURE, ready-to-feed, with ARA and DHA 6.9 g 6.9%
Macaroni and cheese dinner with dry sauce mix, boxed, uncooked 6.9 g 6.9%
McDONALD'S, McFLURRY with M&M'S CANDIES 6.23 g 6.23%
Light Ice Cream, soft serve, blended with milk chocolate candies 6.23 g 6.23%
Cheese product, pasteurized process, American, vitamin D fortified 6.1 g 6.1%
Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated 5.94 g 5.94%
Sauce, pesto, ready-to-serve, refrigerated 5.94 g 5.94%
Yogurt, Greek, nonfat, lemon blend, CHOBANI

Yogurt, Greek, nonfat, lemon blend, CHOBANI is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, nonfat, lemon blend, CHOBANI are listed below.

Water 79.9 g 79.9%
Energy (calorie) 78 kcal
Energy (joule) 328 kJ
Protein 8.62 g 8.62%
Total lipid (fat) 0.15 g 0.15%
Ash 0.68 g 0.68%
Carbohydrate, by difference 10.66 g 10.66%
Fiber, total dietary 0.5 g 0.5%
Sucrose 5.47 g 5.47%
Glucose (dextrose) 0.71 g 0.71%
Fructose 0.71 g 0.71%
Lactose 2.26 g 2.26%
Maltose 0 g
Calcium, Ca 96 mg 0.10%
Iron, Fe 0.03 mg
Sodium, Na 44 mg 0.04%
Vitamin C, total ascorbic acid 0 mg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg

Nutrients in Yogurt, Greek, nonfat, lemon blend, CHOBANI